tofu curry

ingredients

28 oz extra firm tofu
1/8 cup oil
1 onion
1/2 teaspoon garlic powder
1/8 cup curry powder
1 tablespoon ginger
2 teaspoons coriander
1/4 teaspoon cayenne pepper
1/2 teaspoon black pepper
2 teaspoons salt
14 oz diced tomatoes
14 oz coconut milk
1/2 tablespoon lime juice
1 cup vegetable broth
1/8 teaspoon sucralose

directions

Slice the tofu into cubes and dice the onion, then place them in a skillet with the oil over medium-high heat.

Add all the spices and cook until the tofu & onion start to brown.

Then add everything else and simmer for 20 minutes.

Serve with rice.